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From an article in E-Commerce Times. I must admit that I haven’t found an e-cookbook that will replace my printed ones. Much easier to flip pages in a book, and I also don’t want to spill chicken stock over the keyboard:
“The cookbook is an archaic medium that needs to be reinvented,” said Cookstr CEO Art
1089 readersFrom the press release: For the first time cookbook lovers can use the internet to search for recipes they already own. A new website Eat Your Books (www.eatyourbooks.com) helps members search for recipes in their own cookbooks. More than 330,000 recipes, from over 1,450 of the most popular cookbooks are searchable with more being added
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By Anne Kostick, Partner, Foxpath IND
Last month, The New York Times’s Julia Moskin wrote about the difficulty of finding good cooking recipes on the Internet. The article had the well-optimized title, “Can Recipe Search Engines Make You a Better Cook?”
A follow-up question all cookbook publishers should be asking is, “Can recipe-search technology help create a
1350 readersClarkson Potter and Ten Speed Press, imprints of the Crown Publishing Group, have released 88 full-color eCookbooks.
The lineup includes recently published and classic backlist cookbooks from authors including: Mark Bittman, David Chang, Giada De Laure...
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1587 readersChronicle Books has a new eBook app for the cookbook Art of the Slow Cooker by Andrew Schloss. The above video shows a demo of the app’s interface.
The cookbook app includes new recipes for slow-cooked meals that were not published in the original b...
611 readersRovio Entertainment, the app developer known for Angry Birds and Bad Piggies, has launched its first eBook. The new cookbook app, Bad Piggies Best Egg Recipes, is based on Rovio’s 2011 cookbook with the same name, but adds interactive features.
The cookbook has 41 egg recipes all illustrated with photos. The app includes a timer that readers can
536 readersBy Jeremy Greenfield, Editorial Director, Digital Book World, @JDGsaid
The cookbook business just got a little more digital.
For the first time in its 26-year history, the James Beard Foundation will open up its cookbook awards to digital entries.
For the 2013 edition of the New York-based non-profit’s annual awards show, judges will consider print and digital cookbooks in
1740 readersIf you haven’t already dusted off the grill, now that it is officially summer, it’s time. To help you prepare delicious feasts outside today’s free eBook of the Day is Raichlen’s Burgers! by Steve Raichlen.
The free offering is part of Workman Publishing’s new eCookbook Club, which will release discounted and free digital cookbooks. The burgers cookbook includes
1527 readers
This guy looks very happy to be cooking with an iPad...almost too happy.
If growth in children’s e-publishing and the shifting demographics of cookbook buyers are any indication, the next e-book market segment to show explosive growth might be digital cookbooks.
I’ve been thinking about digital cookbooks because I was on a panel this week at the
1579 readers
Fascinating article in the NY Times about the difficulties of producing this cookbook in ebook form.
“Cookbooks often have incredibly complex layouts,” said Jennifer Olsen, the manager of digital production for the Knopf Doubleday Publishing Group. “They are very tricky to produce as e-books.”
Knopf first tried to convert “Mastering the Art of French Cooking,” which Ms.